Annual Harvest Supper will be served from 5 to 7 p.m. Nov. 11 at Mingo United Methodist Church. Carry-outs will be from 4:30 to 5 p.m. Freewill donations will be accepted.
The menu includes turkey and dressing, mashed potatoes and gravy, green beans, apple salad, carrots, celery, dinner rolls with butter and pie. Coffee and water will also be served. A gluten-free option is available upon request.